83-67-0 Theobromine
| product Name |
Theobromine |
| CAS No |
83-67-0 |
| Synonyms |
1H-purine-2,6-dione, 3,7-dihydro-3,7-dimethyl-; 201-494-2; 3,7-Dimethyl-3,7-dihydro-1H-purine-2,6-dione; 3,7-Diméthyl-3,7-dihydro-1H-purine-2,6-dione; 3,7-Dimethyl-xanthine; 5-26-13-00553 (Beilstein Handbook Reference); 83-67-0; Teobromin |
| Molecular Formula |
C7H10N4O2 |
| Molecular Weight |
182.1799 |
| InChI |
InChI=1/C7H10N4O2/c1-10-3-8-5-4(10)6(12)9-7(13)11(5)2/h3,7,13H,1-2H3,(H,9,12) |
| EINECS |
201-494-2 |
| Molecular Structure |
|
| Melting point |
290-295℃ |
| Refractive index |
1.737 |
| Water solubility |
slightly soluble, <0.1 g/100 mL at 18℃ |
| Hazard Symbols |
Xn:Harmful;
|
| Risk Codes |
R22:;
|
| Safety Description |
S22:;
S24/25:;
|
| MSDS |
Material Safety Data Sheet
|
|
Featured China Suppliers
| Contact |
Wu qing |
| Telephone |
+852) 3483 7684 |
| Email |
sales@n-techem.com |
| Address |
Unit D, 6/F., Sing Ho Finance Building,166-168 Gloucester Road, Wanchai, Hong Kong |
| Contact |
Mr. Wei Fei ( Managing Director) Mrs. Lanny Cao ( Director) |
| Telephone |
+86-571-85232125;85232161;85134551 |
| Email |
info@afinechem.com;sales@afinechem.com |
| Address |
7-601 ,Xigang Xinjie, Xihu Industrial Park, Sandun Town,Hangzhou 310030, China |
| Telephone |
+86-513-85081108;80201830 |
| Email |
zhuyan1010@hotmail.com |
| Address |
2-1010 AOTELAISI NO.299, HAOXI ROAD, NANTONG, CHINA |
| Telephone |
+86-571-87157530 |
| Email |
sales@dingyanchem.com |
| Address |
RM1118,NO.1 Building, Baiyun Tower, Jianggan area, Hangzhou city, Zhejiang,China. |
| Specifications |
10% 20% Theobromine |
| Packing |
Packed in 40cm*50cm paper-drums and two plastic-bags inside |
| Description |
Product Name Cocoa Extract Botanical Name Macleaya cordata L. Part Used Seed Specification 10% 20% Theobromine (HPLC) Test method HPLC Appearance Dark Brown fine Powder Brand Name 3W Model Number 3W-CCE What is Cocoa Extract produced in Hunan 3W Botanical Extract Inc .? Cocoa is the plant from which chocolate is made. Bitter chocolate is produced by pressing roasted cocoa kernels (seeds) between hot rollers. Cocoa powder is produced by squeezing the fat (cocoa butter) from bitter chocolate and powdering the remaining material. Sweet chocolate is produced by adding sugar and vanilla to bitter chocolate. White chocolate contains sugar, cocoa butter, and milk solids. Long regarded as a food treat, cocoa is now used by some people as medicine. Cocoa seed is used for infectious intestinal diseases and diarrhea, asthma, bronchitis, and as an expectorant for lung congestion. The seed coat is used for liver, bladder, and kidney ailments; diabetes; as a tonic; and as a general remedy. Cocoa... |
| Contact |
Sophia Liu |
| Telephone |
86-731-82822986 |
| Email |
sales@3wbio.com |
| Address |
C401, 188 Middle Huanbao, Changsha China |